Premium Black Bean Sauce
- Soy Sauce
- Liquid Seasoning
- Rice Toppings & Ochazuke Mixes
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Usage Scenes(Usage/Recipies)
Cooking suggestions:Stir-fry, marinate, braise, stew
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Specialities,Sales point
Six-month brewed from pure black bean essence. Full-bodied with a deep aroma—perfect for elevating your cooking.
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
| Size / capacity | 150ML/420ML |
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| Ingredients | black beans,salt,sugar,water, yeast extract,licorice |
| Requisite documents/ certification | ISO22000 Other HACCP |
| Expiration date | 2 years.Store in a cool, dry place away from sunlight. Refrigerate after opening and consume promptly. |
| Catalog PDF file |
JINLONG FOODSTUFF CO., LTD.
https://jinlong1970s.wixsite.com/my-site-1- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E5-A30-002
| Exhibited products | JINLONG Premium Black Bean Sauce which have been sun-dried and moistened for six months using ancient methods. The original black bean brewing juice is extracted. Such high-purity delicious food has a rich and unique taste. Premium Black Bean Paste is made from local natural glutinous rice, making it a delicious condiment companion on the table! |
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