General purpose rice flour
- Baked Goods
- Cakes / Dessert
- Bread
- Gluten-free
- Vegetarian
- Vegan
-
Specialities,Sales point
It is 100% Japanese rice flour for general use and can be used for the same purpose as low protein wheat flour. As the fried food is crispy, you can also make delicious cakes and cookies. It is a non-gluten certified product with a gluten content of 1ppm or less, which is stricter than gluten-free.
- Countries of Trade
Others ： Both direct and indirect transactions are acceptable
| Size / capacity | Product size 160mm×230mm×75mm 450g |
|---|---|
| Manufacturer's Suggested Retail Price | ASK |
| Ingredients | RICE |
| Requisite documents/ certification | GFCO(Gluten-Free Certification Organization) FSSC22000 |
| Expiration date | 18months |
NAMISATO
https://www.namisato.co.jp/- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : Rice Stable Supply Support Organization
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Agricultural Food
- Booth number S1-C09-002
| Exhibited products | Rice flour, rice flour mix, rice flour processed products |
|---|