Japanese Matcha 40g

・20s to 40s Female
・supermarket chains
・food service businesses / restaurants

１．At-home tea time
２．Making matcha lattes
３．Cooking and dessert preparation
４．Tea ceremony practice and lessons
５．Daily consumption for health-conscious individuals
６．Gifts and Japanese souvenirs
７．Menu use for cafés and restaurants

・High-quality domestic matcha: Made with Japanese matcha, offering a strong natural sweetness with minimal astringency or bitterness, resulting in a smooth and mellow flavor.
・Convenient small-size packaging: 40g size, ideal for home use, gifts, or trial purposes. Easy to maintain quality after opening and simple to use.
・Versatile and adaptable: Can be enjoyed as matcha with hot water, or used to make matcha lattes with milk or soy milk. Also suitable for desserts such as cakes, cookies, and ice cream.
・Health-conscious choice: Contains catechins and theanine, which may provide relaxation and antioxidant benefits.
・Authentic aroma and color: Maintains the vibrant green color and distinctive aroma of matcha. Enhances the appearance of beverages, dishes, and desserts.
・Easy and convenient: Powdered form allows for simple measuring. Just dissolve in hot water or milk for instant enjoyment.

Others ： Direct transactions only