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Target Sector
・20s to 40s Female
・supermarket chains
・food service businesses / restaurants -
Usage Scenes(Usage/Recipies)
1.Office or work-time refreshment
2.Outdoor activities or travel
3.Children's field trips and sports days
4.Training camps, school, and club activities
5.Presents and gifts
6.At-home relaxation time
7.Mixing with alcohol (tea-based cocktails) -
Specialities,Sales point
Key Features
・Easy and convenient:
Simply dissolve a cube in water or hot water to make delicious matcha in about one minute.
・Authentic flavor:
Made with Kyoto Uji matcha, characterized by its strong natural sweetness, mild astringency, and smooth, fresh taste.
・Portable and hygienic:
Individually wrapped cube format makes it easy and sanitary to carry. Perfect for the office or when you’re on the go.
・Versatile for many uses:
Add milk to make a matcha latte. You can also mix it into ice cream, cakes, and other sweets.
・Eco-friendly and innovative:
The freeze-drying method locks in flavor and freshness. It is created under the concept of “eco-friendly, easy, and new.” - Countries of Trade
Others : Direct transactions only
| Size / capacity | SIZE:98mm×40mm×170mm |
|---|---|
| Manufacturer's Suggested Retail Price | ¥580(+VAT) |
| Ingredients | ・Ingredients: Dextrin (manufactured in Japan), Matcha (produced in Kyoto), Galactooligosaccharides (manufactured in Japan) ・Nutritional Information (per 100g): Energy:387 kcal Protein:18.6 g Fat:3.7 g Carbohydrates:69.7 g Salt:0.04 g |
| Requisite documents/ certification | FDA |
| Expiration date | 1 year |
| Special Remarks | keep a cool and dry place |
IKUGAWA LLC
https://ikugawa.co.jp- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Processed Food
- Booth number E6-A58
| Exhibited products | ・PROCESSED FOODS(BEVERAGE・SNACK・SEASONING etc) ・AGRICULTURAL PRODUCTS(SWEET POTATO・YAM etc) ・FRUITS & VEGETABLES(GRAPE・PERSIMMON・ORANGE etc) |
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