Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Koshihikari Rice (Taiwan-grown)

  • Rice
  • Target Sector

    Rice products
    Food ingredients
    Organic food
    Catering industry
    Distributors
    Agents
    Traders

  • Usage Scenes(Usage/Recipies)

    Dining room
    Supermarket
    Distributors
    Traders
    Agents

  • Specialities,Sales point

    Carefully selected Japan-certified special A-level paddy field environmental production areas to cultivate rice using sustainable farming methods to achieve common prosperity and common prosperity with the ecological environment. Japan's champion variety "Japan Koshihikari Rice", the rice grains are crystal clear, exude a pearl-like luster, are sweet and soft in the mouth, and still maintain excellent viscoelasticity after cooling, making it the designated rice variety for Japanese high-end restaurant chains.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

Size / capacity 38*25*6(mm),5KG
Ingredients Rice
Requisite documents/ certification ISO22000
Other HACCP
Expiration date One year

DOUNAN TOWN FARMERS’ASSOCIATION Grain Factory Plant 2

https://www.dnrice.org/
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Taiwan External Trade Development Council
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number E5-A30-004
Exhibited products (1)Koshihikari Rice (Taiwan-grown)
(2)Tainan No. 16 Rice
(3)Taiken No. 9 Rice
(4)Tainan No. 11 Rice
(5)Kaohsiung No. 147 Rice
(6)Musenmai (Rinse-Free Rice)
(7)Organic Rice