Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

KIMCHI, Korean Kimchi

  • Processed agricultural products
  • Frozen Fruit & Vegetables
  • Vegetarian
  • Target Sector

    Chain restaurant customers, food processing enterprises, seafood product processing enterprises

  • Usage Scenes(Usage/Recipies)

    Restaurant, canteen, supermarket, vending machine, takeout

  • Specialities,Sales point

    Our advantages:
    1. Above 32 years of production experience.
    2. Abundant capital. A set of data:
    The total area is 130,000 square meters
    The construction area is more than 50,000 square meters.
    Total capacity of cold storage is above 14000 tons
    Skilled workers are 400
    Annual processing capacity is more than 30,000 tons
    3. 4 series of products and with nearly 300 SKUs.
    4. OEM and ODM
    5. With in-house R&D personnel and R&D departments, new products can be developed.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    NETHERLANDS : Both direct and indirect transactions are acceptable

    POLAND : Both direct and indirect transactions are acceptable

    U.S.A. : Both direct and indirect transactions are acceptable

    GERMANY : Both direct and indirect transactions are acceptable

Size / capacity Package style: 500g/p 1kg/p 1.5kg/p
Ingredients Chinese cabbage, chili, apple, fish, salt, wine, sugar, etc.
Requisite documents/ certification ISO22000
FDA
BRC, KOSHER, GLOBAL GAP, LEAF, SMETA

ZHUCHENG FUWEI FOOD

http://www.zhongkang.com.cn
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Beijing TBOW International Exhibition Company
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number E8-046
Exhibited products SUSHI GINGER, RED THREADED GINGER, FROZEN YAM MUD, KIMCHI, FUKUJIN DUKE