Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

NAGOYA KISHIMEN NOODEL

  • Processed agricultural products
  • Pasta
  • Target Sector

    Supermarkets, restaurants, and general stores

  • Usage Scenes(Usage/Recipies)

    As a noodle dish for lunch, dinner, etc.
    Ideal for chilled noodle dishes, hotpot dishes, sukiyaki, etc.

  • Specialities,Sales point

    This kishimen noodle features a pleasantly chewy texture, meticulously crafted using flour milled in-house from Aichi Prefecture's Kinua Akari wheat.
    As kishimen is particularly delicious served chilled, we ship it in summer packaging from March to July to boost summer sales.

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    VANUATU : Indirect transactions only

    SAUDI ARABIA : Indirect transactions only

    U.A.E. : Indirect transactions only

    HONG KONG : Indirect transactions only

    SINGAPORE : Indirect transactions only

Size / capacity 250mm×95mm×15mm 250g
Manufacturer's Suggested Retail Price ¥263 (excluding tax)
Ingredients Wheat flour (wheat (Aichi Prefecture)), salt
Requisite documents/ certification ISO9001
Other HACCP
Expiration date Best before date: 24 months

Special Remarks To boost summer sales, we will ship in summer packaging from March to July.
Catalog PDF file

KITOBI SHIGA Co.,Ltd.

https://kintobi.com
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Gamagori City
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-S38-001
Exhibited products Somen noodles, udon noodles, kishimen noodles