Sticky rice in bamboo

Target Sector
Sticky rice in bamboo is a traditional food that is suitable for most people, especially those who prefer coarse grains, pursue healthy eating, or need to replenish the energy.
Usage Scenes(Usage/Recipies)
The sticky rice in bamboo is easy to carry. It won't become hard and reliquefy within 10 hours, it can be eaten hot or cold. The rice is soft and delicious, integrating the fragrances of glutinous rice and fresh bamboo shoots. It is a delicious food with excellent apperance, aroma and taste, and is the most representative ethnic cuisine.
Specialities,Sales point
The sticky rice which is soft and good taste, and it's good for health.
Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable

CHINA ： Both direct and indirect transactions are acceptable

TAIWAN ： Both direct and indirect transactions are acceptable

KOREA ： Both direct and indirect transactions are acceptable

THAILAND ： Both direct and indirect transactions are acceptable

SINGAPORE ： Both direct and indirect transactions are acceptable

Size / capacity	Dimensions: 180mm x 110mm, Weight: 240g
Ingredients	1. Sticky rice, Drinking water, Black rice, White granulated sugar 2. Sticky rice, Drinking water, Peanut, White granulated sugar 3. Sticky rice, Drinking water, Pineapple, White granulated sugar
Requisite documents/ certification	CCC(China Compulsory Certification) SC11653011137090
Expiration date	Best before: 10 months from the production date
Special Remarks	Sticky rice in bamboo, soft and good taste, good for health

Yunnan Wanli Trading Co.,Ltd/Maruwa Tradinng Company Co.,Ltd/Hasegawashouten.Co.,Ltd

Exhibited products	In addition to food products such as frozen matsutake mushrooms, frozen porcini mushrooms, rose tea, powdered rose, golden fungus, truffle sauce, porcini sauce, and decaffeinated products, we offer a comprehensive, three-in-one supply of a wide range of tea ingredients from both domestic and overseas sources, as well as various tea bag products.

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