-
Target Sector
For health-conscious individuals, wellness professionals, chefs, and luxury hospitality businesses seeking the ultimate purity in salt.
Also ideal as a premium gift for customers who appreciate refinement and authenticity. -
Usage Scenes(Usage/Recipies)
Finishing salt for fine dining, sushi, and haute cuisine
Dissolved in warm water or beverages for a clear and gentle flavor experience
Complementary item for fasting, detox, and wellness programs
Premium health-focused gift or high-end retail product -
Specialities,Sales point
HIKARISHIO SUPER200 is an extraordinary melted-crystal salt fired in an electric furnace at 1000 °C for approximately 200 hours.
Through this extreme purification process, all bitterness and impurities are removed, leaving a remarkably clear and pure sodium-chloride crystal.
Its taste is clean, mild, and subtly sweet — a refined salt that enhances the natural flavor of any ingredient.
Among the HIKARISHIO lineup, this is the longest-fired and highest-grade product, representing the pinnacle of clarity and craftsmanship. - Countries of Trade
ITALY : Indirect transactions only
AUSTRALIA : Indirect transactions only
GERMANY : Indirect transactions only
FRENCH POLYNESIA : Indirect transactions only
NETHERLANDS : Indirect transactions only
U.K. : Indirect transactions only
| Size / capacity | 3 g × 100 sachets (individually packed) |
|---|---|
| Manufacturer's Suggested Retail Price | JPY 42,660 (tax included) / JPY 39,500 (excluding tax, 8 % light tax rate) |
| Ingredients | Salt (Product of Korea, seawater origin) |
| Requisite documents/ certification | FDA |
| Expiration date | 2 years from the date of manufacture. |
| Special Remarks | Free from additives, bittern (nigari), and heavy metals Fired for 200 hours to achieve ultimate purity and crystal clarity Transparent grains with a clean and gentle salt profile Suitable for cooking, beverages, and wellness applications Embodies the concept of “salt that buys time,” symbolizing the value of slow, careful craftsmanship |
SUNMAC-KOUEN
https://www.bitsogum.co.kr/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Condiments / Seasoning
- Booth number E6-AA58
| Exhibited products | Salt (High-temperature fired, high purity) |
|---|