Ibushigin no shizendashi(Natural Japanese Soup Stock Blend)
- Powdered Seasoning
- Dry Seafood
- Processed seafood products
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Target Sector
Supermarket,Baby specialty store,Department stores
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Usage Scenes(Usage/Recipies)
Add authentic Japanese dashi flavor to your daily cooking with ease.
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Specialities,Sales point
This is a natural powdered dashi made from bonito and kombu. Simply add it to your everyday soups to easily incorporate traditional Japanese umami flavor.
| Size / capacity | Bottle 80g H:95mm W:67mm D:67mm Bag Type 80g H:200mm W:120mm D:35mm Small Bag Type 25g H:120mm W:100mm D:20mm |
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| Manufacturer's Suggested Retail Price | Bottle 80g: ¥660 (excl. tax) / ¥712 (incl. tax) Bag Type 80g: ¥650 (excl. tax) / ¥702 (incl. tax) Small Bag Type 25g: ¥300 (excl. tax) / ¥324 (incl. tax) |
| Ingredients | Bonito flakes (manufactured in Ibusuki, Kagoshima Prefecture), kelp powder (kelp from southern Hokkaido) |
| Requisite documents/ certification | US-HACCP |
| Expiration date | 13 months |
Kagoshima Prefecture Nansatsu Area Regional Revitalization Executive Committee through "Food"
- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : Kagoshima Prefecture Nansatsu Area Regional Revitalization Executive Committee through "Food"
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-F39-004
| Exhibited products | Ibushigin no shizendashi,Ibushigin no hunmatsuumadashi,Ibushigin no hunmatsumiso,Ibushigin no omisoshirunomoto,Ibushigin smoked nuts,Ibushigin smoked nuts wasabi taste |
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