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Target Sector
All importers of pasta and wheat flour, agents,• Importers and Distributors of Food Products
• Retail Chains and Supermarkets
• Wholesalers and Cash & Carry Markets
• HORECA Sector (Hotels, Restaurants, Catering Companies)
• Private Label (PL) Buyers
• Food Service Providers
• Ethnic Food Importers (Middle East, Africa, Asia, Europe)
• E-commerce Grocery Platforms
• Institutional Buyers (Charity Organizations, Government Supply Tenders)
• Healthy, Organic, and Specialty Food Buyers (Wholegrain / High Protein / Premium Pasta)
• Importers and distributors of pasta and wheat flour
• Supermarket chains and hypermarkets
• Foodservice wholesalers (HORECA suppliers)
• Private label (PL) product buyers
• International trading companies specializing in FMCG
• Food manufacturers seeking bulk pasta or wheat flour
• Ethnic food distributors targeting Middle Eastern, African, and Asian markets
• Retailers and online grocery platforms looking for competitive pasta brands -
Usage Scenes(Usage/Recipies)
Since we produce all types of wheat flour, such as bakery flour, pasta flour, biscuit flour, bread flour, croissant flour, baklava flour, pastry flour, cake flour, pizza flour, burger flour, animal feed, and more, according to customer requests and to high standards, you can manufacture any food product made from wheat flour with very high quality because we provide a specific grade of wheat flour for each type. As for pasta, it is made from durum wheat and can be cooked with many types of natural sauces to create a delicious and satisfying meal. For example, you can make chicken sauce, beef sauce, fish sauce, and various vegetable sauces with natural butter, giving them a natural and healthy flavor.
Regarding pasta, our factory recently began producing durum wheat pasta using the latest international methods and technologies. We have four production lines: two for long pasta and two for short pasta. We also have 20 different molds for various pasta shapes.
AZIM HOLDİNG GROUP – AKHAN FLOUR MILLS AND PASTA is one of Turkey’s leading wheat flour and pasta mills and producers, with a daily production capacity of 1,550 metric tons of wheat flour and 360 metric tons of pasta. -
Specialities,Sales point
• High-Quality Durum Wheat:.
• Competitive Pricing:
• Wide Product Range:
• Consistent Cooking Stability:
• Private Label Expertise:
• Global Export Experience:
• Custom Packaging: 400 g, 500 g, 1 kg, 5 kg options for retail; bulk packs for HORECA.
• Reliability & Fast Delivery:
Sales Points – Wheat Flour
• Premium Milling Quality:
• Multiple Grades: Bakery flour, all-purpose flour, pizza flour, biscuit flour, and industrial-grade flours.
• Ideal for Industrial Use:
• Flexible Packaging: 1 kg retail packs, 25 kg / 50 kg industrial sacks, big-bags.
• Competitive Export Pricing:
• Customizable Specifications: - Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
BAHRAIN : Both direct and indirect transactions are acceptable
TURKEY : Both direct and indirect transactions are acceptable
TAIWAN : Both direct and indirect transactions are acceptable
U.S.A. : Both direct and indirect transactions are acceptable
| Size / capacity | For Pasta 400 g, 500 g, 1 kg, 5 kg options for retail; bulk packs for HORECA. For wheat flour 1 kg retail packs, 25 kg / 50 kg industrial sacks, big-bags. |
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| Ingredients | Ingredients – Pasta 100% Durum Wheat Semolina Water. Ingredients – Wheat Flour Wheat Flour May contain traces of gluten (zorunlu alerjen bildirimi) Fortified with vitamins and minerals (optional by country regulations) |
| Requisite documents/ certification | ISO9001 ISO22000 Other HACCP HALAL FSMA FDA Non-GMO Certification |
| Expiration date | Expiration Date – Pasta Shelf Life: 24–36 months from the production date Storage Conditions: Store in a cool, dry place away from direct sunlight Best Before: Printed on the package Expiration Date – Wheat Flour Shelf Life: 12 months from the production date (standard) High-quality/industrial flour: 6–12 months depending on type and packaging Storage Conditions: Store in a dry, cool enviro |
| Special Remarks | Products are manufactured under strict hygiene and food safety standards (ISO, HACCP, Halal). Customized packaging and private label production are available upon request. Specifications (protein level, gluten strength, ash content, cooking performance) can be adjusted according to buyer requirements. Samples can be provided for quality testing before order confirmation. |
AKHAN UN FAB.VE TAR.URUN. GIDA SAN. TIC. A.S
https://akhanun.com.tr/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : AEGEAN EXPORTERS' ASSOCIATIONS
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W2-A30-023,024
| Exhibited products | Wheat Flour, Pasta |
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