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Target Sector
Restaurants, Hotels, Catalog Sales, and Online Sales
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Usage Scenes(Usage/Recipies)
Perfect for hotel buffets and restaurant menus
Ideal for catering events and corporate gatherings
Great for online gift orders and catalog sales
Suitable for parties, celebrations, and special occasions -
Specialities,Sales point
Enjoy restaurant-quality sushi at home—just thaw and serve.
Each piece is neatly molded with its topping and rice together, keeping preparation simple while maintaining freshness, minimal drip, and a clean, glossy finish.
The set includes six varieties—crab, salmon, shrimp, eel, kohada, and squid—offering a colorful assortment. You can also add your own toppings to enjoy a fun, hands-on experience.
Made with premium Niigata-grown rice and soft local water, the sushi has a naturally sweet, delicate texture. Our custom-blended sushi vinegar enhances this flavor. Vacuum-sealed and compact, it fits easily into any freezer. - Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
U.S.A. : Indirect transactions only
SINGAPORE : Indirect transactions only
TAIWAN : Indirect transactions only
| Size / capacity | Per Pack 15 pieces Size: 180 × 130 × 35 mm Weight: 350 g Per Case Contains 12 packs Case size: 240 × 400 × 200 mm Total weight: 4.5 kg |
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| Manufacturer's Suggested Retail Price | ¥2,500 (tax excluded) |
| Ingredients | Ingredients: Sushi rice (rice, vinegar, sugar, salt), Salmon, Shrimp, Simmered eel (anago), Squid, Marinated kohada (gizzard shad), Flaked crab meat, Crab leg meat. |
| Requisite documents/ certification | ISO22000 Other HACCP |
| Expiration date | Best Before: 180 days from production (D+180) |
himawari-food Co.,Ltd
https://www.himawari-foods.co.jp- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : Niigata Industrial Creation Organization
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S2-N29-002
| Exhibited products | Sushi,Frozen |
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