-
Target Sector
Food and beverage industry, hotels, izakayas (Japanese pubs), Chinese cuisine
-
Usage Scenes(Usage/Recipies)
Ideal for restaurants, izakayas (Japanese pubs), and other food service establishments.
Enjoy it in salads, sunomono (vinegared dishes), with wasabi soy sauce, ponzu dressing, or other accompaniments.
It also pairs exceptionally well with Chinese cuisine. -
Specialities,Sales point
This jellyfish is harvested from the vast seas of China. While low in calories, it is rich in nutrients such as collagen and sodium. Known in China as a premium ingredient, it is specifically the Bizen kurage (Rhopilema esculentum) variety. Please enjoy its delightfully crisp and chewy texture.
- Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
CHINA : Both direct and indirect transactions are acceptable
| Size / capacity | Package dimensions:Height 250 mm × Width 195 mm × Depth approx. 40 mm Net content: 500 g Gross weight: 900 g |
|---|---|
| Ingredients | ellyfish (origin: China), salt / alum |
| Requisite documents/ certification | JAN Code 4573672460015 |
| Expiration date | Refrigerated storage: 2 years from the date of manufacture |
| Catalog PDF file |
XIAOMAIJAPAN
http://www.24xiaomai.com/jp/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- FOODEX Frozen Processed Food
- Booth number W3-K08