Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Japanese black Beef Kagoshima( ‘Odagyu’ )beef processed food

  • Pasta
  • Processed Meat
  • Ready-to-eat Foods, Sealed Packaged Foods (e.g., curry, rice bowl toppings)
  • Target Sector

    Department Store&Supermarket
    Japan Domestic Distributer
    souvenir shop

  • Usage Scenes(Usage/Recipies)

    As gifts for summer and year-end gift-giving
    As a souvenir

  • Specialities,Sales point

    Oda Beef is a producer-branded beef raised with care for approximately two years without using antibiotics in feed at a farm specializing in Japanese Black cattle. We've crafted retort pouch meals that let you savor the harmony between this Oda Beef and its ingredients. These single-dish meals can be stored at room temperature and prepared by heating in hot water. The product lineup includes Beef Brisket Stew, Mixed Rice Seasoning, Bolognese Sauce, and Beef Curry.

Size / capacity Bolognese sauce:160g
Beef curry:180g
Manufacturer's Suggested Retail Price Bolognese sauce:889 yen (excluding tax)
Beef curry:1200 yen (excluding tax)
Ingredients Japanese black Beef Kagoshima
Requisite documents/ certification Other HACCP
Expiration date 300 days from the date of manufacture
Special Remarks Consultation required regarding importer
Catalog PDF file

Kagoshima Prefecture Nansatsu Area Regional Revitalization Executive Committee through "Food"

https://odagyu.com/
  • Japan exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Kagoshima Prefecture Nansatsu Area Regional Revitalization Executive Committee through "Food"
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Exports from Japan
  • Booth number S2-F39-007
Exhibited products Japanese black Beef Kagoshima ( ‘Odagyu’ )
Japanese black Beef Kagoshima beef processed food