Yamaroku Shoyu Co.,Ltd.：Tsurubishio

Target Sector
■Retail
Premium supermarkets, gourmet grocery stores, department store food halls, organic food shops, Japanese specialty stores, etc.

■Distributors / Importers
Import agents for Japanese foods, premium ingredient trading companies, specialty food distributors, foodservice wholesalers, retail wholesalers, etc.
Usage Scenes(Usage/Recipies)
Serve over vanilla ice cream.
Specialities,Sales point
It is very rich and strong tasting!

［Supplement］
This soy sauce is produced by a member brewery of the Kioke Shoyu Export Facilitation Consortium — a group of producers working together to preserve and promote the craft of traditional wooden-barrel brewing for the next 100 years.
Countries of Trade
INDIA ： Both direct and indirect transactions are acceptable

BRAZIL ： Both direct and indirect transactions are acceptable

MEXICO ： Both direct and indirect transactions are acceptable

PERU ： Both direct and indirect transactions are acceptable

SOUTH AFRICA ： Both direct and indirect transactions are acceptable

MOROCCO ： Both direct and indirect transactions are acceptable

Others ： Both direct and indirect transactions are acceptable

Size / capacity	145ml　500ml
Ingredients	water，soybean，wheat，salt
Requisite documents/ certification	ISO22000 FDA Vegan, Kosher,Super kosher

KIOKE SHOYU EXPORT FACILITATION CONSORTIUM

Exhibited products	Wooden Barrel Fermented Soy Sauce, Wooden Barrel Aged, Naturally Brewed, Traditional Method, Wooden Barrel, Fermented Seasoning, Soy Sauce, Japanese Seasoning, Dashi Soy Sauce, Tsuyu, Sauce, No Additives, Small Quantity, Commercial Use, Export Compatible, OEM Compatible, Overseas Seasoning, Japanese Food, Japanese Seasoning, Seasoning, Gluten-Free, Vegan, Kosher

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