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Target Sector
Grocery store, Retail shop, Wholesale shop, Supermarkets, Hyper Market, Food Industry.
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Usage Scenes(Usage/Recipies)
- Seasoning
- Sweet and Confectionery -
Specialities,Sales point
Coconut sugar is crafted from the natural nectar of coconut blossoms, sourced from coconut farms operated by Thai farmers in Thailand, particularly in fertile areas with abundant soil and water resources in the central and western regions of the country.
The sap is carefully harvested using traditional local expertise and processed under strict quality control, gently simmered and refined through internationally standardized processes.
This careful production results in coconut sugar with a naturally mild, a smooth texture, a naturally appealing golden color, and a delicate, aromatic coconut fragrance. It is ideal for both savory and sweet culinary creations, such as chili pastes, dipping sauces, and as a well-balanced seasoning for marinating all types of meat.
In addition, it serves as a premium ingredient for a variety of traditional desserts, including candied taro. The product is hygienically packed in standard-grade packaging, ensuring cleanliness, safety, and quality.
| Ingredients | Coconut Sugar |
|---|---|
| Requisite documents/ certification | ISO22000 Other HACCP FDA |
Bank of Agriculture and Agricultural Cooperatives
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : THAILAND
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E4-A22-063