Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Curry Paste

  • Liquid Seasoning
  • Vegetarian
  • Vegan
  • Halal
  • Organic Products
  • Solid Seasonings
  • Ready-to-eat Foods, Sealed Packaged Foods (e.g., curry, rice bowl toppings)
  • Target Sector

    Retail, Foodservice, Importers, Distributors, Private Label Brands, Food Manufacturers

    MA’S Kitchen curry pastes are crafted using carefully selected spices and traditional recipes inspired by Sri Lankan and Asian cuisine. These ready-to-use pastes provide a convenient base for preparing rich, aromatic curries and sauces. Suitable for retail and foodservice, they deliver authentic flavor, consistent quality, and quick meal preparation for international markets.

  • Usage Scenes(Usage/Recipies)

    Ideal for preparing traditional curry dishes using meat, seafood, vegetables, or tofu. Simply combine with coconut milk, stock, or water to create authentic curries, soups, marinades, and sauces. Suitable for restaurants, catering, meal kits, ready-meal production, and home cooking.

  • Specialities,Sales point

    Authentic Sri Lankan curry recipes
    • Ready-to-use convenient cooking base
    • Made with high-quality natural spices
    • Consistent flavor and aroma
    • Suitable for retail and foodservice
    • OEM and private label manufacturing available
    • Halal compliant production
    • Export quality product for international markets

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

    CANADA : Both direct and indirect transactions are acceptable

    U.K. : Both direct and indirect transactions are acceptable

Size / capacity 50g /75g/ 100g / 240g / retail packs
1.4kg foodservice packs
Manufacturer's Suggested Retail Price Depends on pack size and market. Price available upon request.
Ingredients Spices, onion, garlic, ginger, chili, salt, vegetable oil, herbs and natural
Requisite documents/ certification ISO22000
Other HACCP
HALAL
FDA
Organic JAS Mark
USDA Organic Certification
EU Organic Certification
BRC
Expiration date 18–24 months under recommended storage conditions.
Special Remarks OEM and private label production available. Products can be customized to suit market requirements, including flavor profile, spice level, packaging format, and labeling.

MAS TROPICAL FOOD PROCESSING

https://www.mas.kitchen
  • Japan exhibitors
  • Exportable
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • Condiments / Seasoning
  • Booth number E5-DD54
Exhibited products Curry paste
MA’S curry paste
Authentic curry paste
Traditional curry paste
Instant curry paste
Heat & serve curry paste
Vegan curry paste
Sri Lankan curry paste
Spicy curry paste
Mild curry paste
Coconut curry paste
Indian curry paste
Thai curry paste
Asian curry paste
Quick meal curry paste
Restaurant-style curry paste
Home cooking curry paste
seasoning
Asian curries
Curry Mix
Spice Mix
Seasoning
Curry Powder
Spice Blend
Masala Mix
Dry Rub
Marinade Mix
Flavoring Mix
All-Purpose Seasoning
Meat Seasoning
Vegetable Seasoning
Salt-Free Spice Mix
Black Pepper Blend
Herbal Seasoning
Paprika Mix
Garlic Herb Seasoning
MA’S coconut milk
Cooking sauces
Coconut milk
Coconut water
Organic spices
Retort curry
Ready to eat curries
Heat & eat curry
Soup curry