Tom Brown PLUS
- Baked Goods
- Gluten-free
- Fortified & Functional Products
- Health & Wellness Products
- Vegetarian
- Vegan
- Breakfast Cereals
- Plant-based / Alternative Foods
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Target Sector
Children, Elderly, NGOs, Health care facilities/organizations, Complementary food, Ready to Eat Therapeutic Food, Distribution, Private Label
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Usage Scenes(Usage/Recipies)
It is a mixed flour from natural sourced ingredients which are healthy and can be used to make porridge, baked products and cereal.
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Specialities,Sales point
- Gluten free
- High in Protein
- Low in Glycaemic Index
- Complementary food to fight malnutrition
- Helps weight gain for children and elderly
- Ready to Eat Therapeutic Food (RUTF)
- Steady & reliable supply from origin
- Flexible bulk packaging options
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
SOUTH AFRICA ： Both direct and indirect transactions are acceptable
U.S.A. ： Both direct and indirect transactions are acceptable
U.K. ： Both direct and indirect transactions are acceptable
U.A.E. ： Both direct and indirect transactions are acceptable
Others ： Both direct and indirect transactions are acceptable
| Ingredients | Maize, Red Guinea Corn (Sorghum), Groundnut, Soya beans and Groundnut |
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| Requisite documents/ certification | FDA |
| Expiration date | 18 months |
| Special Remarks | Ready to Eat Therapeutic Food, Complementary Foods, Affordable solution to Malnutrition |
| Catalog PDF file |
Tamara Egbedi
https://pachamamafoodsng.com/- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : UNDP
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number E7-B07-002
| Exhibited products | Fonio Grain, Fonio Flour, Finger Millet (Ragi) Grain, Finger Millet (Ragi) Flour, Seseme Seeds (Brown & Black), Pancake & Waffle Mix, Tom Brown PLUS (Mixed flour) |
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