Shrimp Satay

Target Sector
Food importers and distributors
Supermarkets and retail chains
Asian food wholesalers
Food service companies and restaurant suppliers
Snack brands and private label buyers
Online retailers and specialty food stores
Usage Scenes(Usage/Recipies)
- Seasoning for grilled dishes, hot pot or mixed with noodles, pho, rice, etc.
- Dip directly with dishes such as meat, fish, boiled vegetables, etc.
Specialities,Sales point
Our Shrimp Satay delivers a rich umami flavor made from real shrimp, offering a balanced savory and mildly spicy taste. Its smooth texture blends well with noodles, rice dishes, hotpot, and dipping sauces. Convenient and ready to use, it is suitable for both retail and food service applications. Manufactured under strict quality control with stable supply capacity.
Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable

AUSTRALIA ： Both direct and indirect transactions are acceptable

PHILIPPINES ： Both direct and indirect transactions are acceptable

U.S.A. ： Both direct and indirect transactions are acceptable

TAIWAN ： Both direct and indirect transactions are acceptable

VIET NAM ： Both direct and indirect transactions are acceptable

Ingredients	Cooking oil, Chili, Water, Sugar, Dried shrimp (10%), Salt, Garlic, Lemongrass, Monosodium L-Glutamate (621), Dinatri 5’-Inosinat (631), Sodium benzoate (211).
Requisite documents/ certification	ISO22000 FDA
Catalog PDF file	Tinh Nguyen Catalog

TINH NGUYEN FOODS CO., LTD

Exhibited products	Rice paper, Super Thin Rice Paper, Premium Rice Paper, Chili Rice Paper, Dipping Salt, Shrimp Salt, Lemon Leaf Pepper Salt, Pepper Salt, Chili Sauce, Sriracha Hot Chili Sauce, Tropical Sriracha Hot Chili Sauce, Seasoning Powder, Lemon Chili Sauce, Wasabi Lemon Chili Sauce, Vietnam sauce, Vietnam Rice Paper, Dipping sauce, Mixture Rice Paper, banh trang tron.

Back