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Target Sector
Seafood wholesalers and distributors in Japan, fish markets and specialty seafood retailers, department stores/premium supermarkets, sushi restaurants, Japanese restaurants (kaiseki), hotels, and live seafood operators.
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Usage Scenes(Usage/Recipies)
Sashimi, sushi, steamed abalone, sake-steamed abalone, butter grilling, charcoal grilling, and as a premium main ingredient for set menus/course meals and gifting.
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Specialities,Sales point
We provide a stable procurement solution for live Korean Ezo abalone. Purchasing can be arranged either through our partnered company in Japan (domestic purchase in Japan) or directly through our company (subject to discussion). Logistics can be supported via live-fish trucks (live shellfish transport), enabling distribution in live condition.
- Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
| Size / capacity | Sizes available by count-per-kg from 6-count/kg to 60-count/kg. Standard packing unit: 10 kg per container. |
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| Special Remarks | Procurement is available via our Japan-based partner or directly from our company (to be agreed). Delivery format, order quantity (lot), and shipment schedule can be arranged upon discussion. Standard packing unit: 10 kg per container (basket). |
| Catalog PDF file |
ONE'S INTERNATIONAL CO., LTD.
http://- Overseas exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Processed Food
- Booth number E6-BB69