Frozen raw brown whelk
- Frozen Seafood
- Seafood
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Target Sector
Japanese & Korean restaurants, seafood importers, frozen food distributors, specialty seafood retailers, and food processors.
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Usage Scenes(Usage/Recipies)
Sashimi, boiled & seasoned dishes, grilled preparations, stir-fry, salads, and fusion cuisine.
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Specialities,Sales point
Wild-Caught | Firm & Chewy Texture | Authentic Seafood | Frozen Freshness Lock | Versatile for Sashimi & Cooked Dishes
| Size / capacity | 8-12 pcs/kg |
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Ebiko Corporation
https://www.ebiko.co.jp- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Seafood
- Booth number S1-L17
| Exhibited products | Frozen seafood items, such as scallop meat, salmon roe, red king crab legs (raw/boiled), spot prawn (Russia origin), yellowtail fillet/loin, dressed pufferfish, sea urchin, chilled abalone, dried seaweed (yakinori), boiled scallop meat, seasoned flying fish roe, Argentine red shrimp, octopus legs. |
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