Aged red wine vinegar
- Liquid Seasoning
- Vinegar
- Organic Products
- Solid Seasonings
-
Target Sector
retailer, food service, ecommerce
-
Usage Scenes(Usage/Recipies)
dressing, diping, maritating, seasoing, drinking
-
Specialities,Sales point
unique production method, barrel-aged
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
KOREA ： Both direct and indirect transactions are acceptable
| Size / capacity | 250 - 500 - 1 liter 5 - 220 - 220 - 1.000 liters |
|---|---|
| Manufacturer's Suggested Retail Price | 3-5 euro |
| Ingredients | wine from Piedmont |
| Requisite documents/ certification | ISO9001 EU-HACCP US-HACCP Other HACCP HALAL FSMA FDA GMP USDA Organic Certification EU Organic Certification Non-GMO Certification |
| Expiration date | 5 years BB |
| Catalog PDF file |
VARVELLO "THE ROYAL VINEGAR" SINCE 1921
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Italian Pavilion
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W2-K29-074