Prior - IGT Veneto - Resistant grape variety (PIWI)
- Still wines - red
- Organic wines
- Vegan wines
-
Target Sector
Importers specialized in organic and sustainable wines
Boutique distributors
Premium wine shops
Fine casual and contemporary restaurants
Buyers interested in innovative European viticulture -
Usage Scenes(Usage/Recipies)
Pairing with grilled meat, aged cheese and rich pasta dishes
Wine list selection for innovative and sustainable concepts
Autumn and winter promotions
Sommelier-driven restaurant programs
Specialty wine shop recommendations -
Specialities,Sales point
Monovarietal from resistant PIWI grape variety
Reduced need for plant protection treatments
Organic certified production
Terracotta amphora maceration
French oak ageing
Silky tannins with balanced freshness - Countries of Trade
JAPAN ： Direct transactions only
| Size / capacity | 750 ml |
|---|---|
| Ingredients | Grapes. Contains sulfites. |
| Requisite documents/ certification | Organic JAS Mark EU Organic Certification Vegan certified |
| Expiration date | not applicable (wine) |
| Special Remarks | Resistant grape variety (PIWI) vinified in amphora and aged in French oak. |
| Country of Origin | Italy |
| Production Method | Organic |
| Body | Full |
| Taste | Dry |
| Available in | Bottle |
Le Carline
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : BIOVENEZIA - Venetian Roots, Organic Future
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- FOODEX WINE
- Booth number S4-D21-002