Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

ORANGE CURD

  • Cakes / Dessert
  • Spreads, Honey & Jams
  • Target Sector

    Large-Scale Retail (Supermarkets and Hypermarkets)

    Gourmet and Specialty Food Stores

    Delicatessens and Fine Food Shops

    Organic and Premium Food Stores

    Ho.Re.Ca. (Hotels, Restaurants, Cafés)

    Pastry Shops and Bakeries

    Hotels and Breakfast Services

    Catering and Banqueting

    International Distributors (Export)

    Importers of Italian Specialty Foods

    Food E-commerce Platforms

    Direct-to-Consumer E-commerce

    Gift Shops and Gourmet Concept Stores

    Corporate and Seasonal Gift Suppliers

    Private Label Buyers

  • Usage Scenes(Usage/Recipies)

    Spread for toast and brioche

    Filling for tarts and tartlets

    Filling for cakes and sponge layers

    Filling for macarons and pastries

    Croissant and viennoiserie filling

    Ingredient for cheesecakes

    Layer for parfaits and desserts

    Yogurt topping

    Pancake and waffle topping

    Dessert sauce

    Filling for crepes

    Ingredient for mousse

    Cake frosting base

    Ingredient for semifreddo

    Gourmet dessert decoration

  • Specialities,Sales point

    Made with selected oranges

    Intense citrus flavor

    Smooth and creamy texture

    Premium dessert spread

    Made in Italy

    High-quality ingredients

    Traditional recipe inspiration

    Balanced sweetness and acidity

    No artificial colors

    Artisanal expertise

    Versatile for pastry applications

    Ideal for professional pastry chefs

    Premium glass jar packaging

    Sicilian citrus heritage

    Ready-to-use convenience

  • Countries of Trade

    JAPAN : Both direct and indirect transactions are acceptable

Size / capacity 180g 300G 520g 600g 2kg
Ingredients rape sugar, vegetable fat (palm, coconut), orange juice 14%, eggs (egg yolk, whole egg), water, orange zest, orange essence, modified corn starch, salt, gelling agent: fruit pectin, acidity regulator: citric acid.
Requisite documents/ certification ISO9001
ISO22000
EU-HACCP
US-HACCP
Other HACCP
HALAL
FSMA
FDA
GMP
GAP
UKCA(UK Conformity Assessed) marking
Organic JAS Mark

CAMPO D'ORO - GUSTO VERO DI SICILIA

https://www.campodoro.com/en/
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Italian Pavilion
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number W2-K29-055
Exhibited products Green Pesto, Red Trapanese Pesto, Red Pesto, Pepper Pesto, Pistachio Pesto, Organic Pesto, Vegan Pesto, Basil Tomato Sauce, Arrabbiata Sauce, Tomato & Olive Sauce, Eggplant Tomato Sauce, Puttanesca Sauce, Organic Tomato Sauce, Organic Hot Sauce, Vegan Ragù, Pistachio Cream, Crunchy Pistachio Cream, Chocolate Cream, Almond Cream, Hazelnut Cream, Nougat Cream, Mini Pistachio Cream, Pure Pistachio Paste, Pistachio Butter, Crunchy Pistachio Butter, Eggplant Caponata, Green Olives, Citrus Olives, Semi-Dried Tomatoes, Sun-Dried Tomatoes, Whole Artichokes, Seasoned Artichokes, Pesto Gift Box, Sweet Cream Gift Box, Pasta Sauce Gift Box, Appetizer Gift Box, Citrus Marmalade, Orange Marmalade, Lemon Marmalade, Mandarin Marmalade, Bitter Orange Marmalade