Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight

Basil Pesto Topping

  • Liquid Seasoning
  • Vegetarian
  • Vegan
  • Organic Products
  • Solid Seasonings
  • Plant-based / Alternative Foods
  • Target Sector

    Hotel, restaurant and catering

  • Specialities,Sales point

    A Genoese pesto packaged in a practical and sustainable cylindrical plastic format. Available in 200 ml and 500 ml, it is also ideal for the HoReCa sector. Thanks to our non-pasteurized production process, the product retains its freshness and full organoleptic properties. This process has allowed us to obtain two environmental certifications: one for energy efficiency and one for reduced CO₂ emissions. A modern format that delivers fresh, authentic pesto quality.

  • Countries of Trade

    JAPAN : Direct transactions only

Size / capacity 250g , 500 g
Requisite documents/ certification GLOBAL STANDARD FOOD SAFETY BRC, PRODUCT CERTIFICTAION

COSTA LIGURE

https://www.costaligure.it/
  • Overseas exhibitors
  • Exportable
  • Co-exhibitor
  • Organizer : Italian Pavilion
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number W2-K29-107
Exhibited products Costa Ligure is a leading Italian producer of Pesto alla Genovese, pâtés, vegetable creams, bruschetta spreads and pasta sauces.
We combine high standards of hygiene and food safety with the quality and authenticity of traditional Italian recipes.
Our products are available in multiple packaging formats, including glass jars, topping bottles, single-serve sachets and resealable doypacks.
We supply solutions for retail, food service and industrial use, and support private label projects with flexible packaging and customized product development.