Online Guidebook

DATE
March 10 (Tue) - 13 (Fri), 2026
VENUE
Tokyo Big Sight
LOGIN
JP

Yellow Chili Paste (Ají Amarillo Paste)

  • Liquid Seasoning
  • Solid Seasonings
  • Usage Scenes(Usage/Recipies)

    Authentic Peruvian yellow pepper paste, available in hot, mild, and non-spicy versions.
    A key ingredient in traditional Peruvian cuisine, valued for its unique flavor, aroma, and vibrant color.
    Features: Non-GMO • Gluten-Free • 100% Natural • Vegan-Friendly • No Preservatives
    Shelf life:
    • Glass jars: 24 months
    • Doypack: 12 months
    • Food-grade plastic canister: 12–15 months
    Suitable for Retail and food service (customizable)

  • Countries of Trade

    SPAIN ： Both direct and indirect transactions are acceptable

    U.S.A. ： Both direct and indirect transactions are acceptable

    ITALY ： Both direct and indirect transactions are acceptable

    U.K. ： Both direct and indirect transactions are acceptable

    CANADA ： Both direct and indirect transactions are acceptable

Requisite documents/ certification FSMA
Catalog PDF file
Inquiry to exhibitor

MIRANDA LANGA

https://mirandalanga.com/
  • Overseas exhibitors
  • Exportable
  • Product display only
  • Co-exhibitor
  • Organizer : PROMPERU
  • FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
  • National Pavilion
  • Booth number E5-U39-009
Exhibited products Our portfolio includes frozen foods, dry goods, seasonings, and pastes, with a strong focus on authentic Peruvian products. Key items include Andean corn varieties, pulses, flours, cereals, and frozen specialties such as yellow chili, pancha chili, rocoto and choclo. We export to highly demanding markets across Europe and the United States.
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