Noodle soup Dilution type
- Liquid Seasoning
-
Target Sector
supermarket,For business use
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Usage Scenes(Usage/Recipies)
Noodle soup,seasoning
-
Specialities,Sales point
Noodle soup made with EU-HACCP certified flakes. The flavor of the soup stock is storong and you won't get tired of it even if you drink the soup.
You can use it as a soup stock for cold noodles when diluted 5taimes,andas a soup stock for hot noodles when diluted 10 times. No colorants,fragrance,and MSG.
- Countries of Trade
U.S.A. ： Indirect transactions only
BELGIUM ： Indirect transactions only
FINLAND ： Indirect transactions only
FRANCE ： Indirect transactions only
GERMANY ： Indirect transactions only
GREECE ： Indirect transactions only
HAWAII ： Indirect transactions only
ITALY ： Indirect transactions only
NETHERLANDS ： Indirect transactions only
SPAIN ： Indirect transactions only
| Size / capacity | 60mm×60mm×195mm 300ml |
|---|---|
| Requisite documents/ certification | ISO22000 EU-HACCP FDA |
| Expiration date | 15months |
ASAMURASAKI Co.,Ltd.
https://www.asamurasaki.co.jp- Japan exhibitors
- Exportable
- Co-exhibitor
- Organizer : asamurasaki Co.,Ltd.Kurata Foods Co.,Ltd.
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Exports from Japan
- Booth number S1-H18-001
| Exhibited products | Oyster Soy Sauce,Noodle soup Dilution type,Dashi Soy Sauce,Sesame sauce,Sesame and yuzu Dressing,Teriyaki Sauce,Sukiyaki Sauce,Ramen Broth Tonkotsu Fiavor Concentrated,Goldem Sesame Wasabi Dressing, |
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