Online Guidebook

DATE: March 10 (Tue) - 13 (Fri), 2026

VENUE: Tokyo Big Sight

Anchovies

Seafood
Processed seafood products

Anchovies Image

Target Sector
Anchovies
Usage Scenes(Usage/Recipies)
Seafood
Specialities,Sales point
Italy
C/da Bordea Z. I.
92019 Sciacca (AG)
Tel: (+39) 0925 21960
Fax: (+39) 0925 960154
e-mail: info@carlino-sciacca.it
Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable

Ingredients	Fish
Requisite documents/ certification	ISO9001 ISO22000 EU-HACCP FDA BRC - IFS

Inquiry to exhibitor

COSVAP - DISTRETTO PESCA E CRESCITA BLU

Overseas exhibitors
Exportable
Co-exhibitor
Organizer : Italian Pavilion

FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
National Pavilion
Booth number W2-K29-113

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Inquiry to exhibitor

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Product name : Anchovies

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Inquiry to exhibitor

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Product name : Anchovies

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Email
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Date you wish to set up a business meeting
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