Organic Extra Virgin Olive Oil Sant'Andrea PDO
- Liquid Seasoning
- Organic Products
- Vegetable & Animal Oils & Fats
-
Target Sector
Fine Food Importers
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Usage Scenes(Usage/Recipies)
Seasoning of Fish, Meat and Vegetables
-
Specialities,Sales point
Deli Shops and Specialized Food Chains
- Countries of Trade
JAPAN ： Both direct and indirect transactions are acceptable
KOREA ： Both direct and indirect transactions are acceptable
THAILAND ： Both direct and indirect transactions are acceptable
VIET NAM ： Both direct and indirect transactions are acceptable
| Size / capacity | 500 ml, 750 ml |
|---|---|
| Ingredients | Olive Oil |
| Requisite documents/ certification | EU-HACCP FDA EU Organic Certification |
| Expiration date | 18 months |
| Special Remarks | Best Ligurian PDO 2025 |
| Catalog PDF file |
OLIO CALVI
https://www.oliocalvi.it- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Italian Pavilion
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W2-K29-103
| Exhibited products | Extra Virgin Olive Oil from Liguria (italy) Taggiasca Olives in jars Genoese Pesto Sauce Vegetables preserved in oil Typical food from Liguria |
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