Tempura Bowl Sauce 1.8L
- Liquid Seasoning
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Target Sector
Food importer, Supermarket, Restaurant/Cafe/Hotel(Food Service)
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Usage Scenes(Usage/Recipies)
Cooking, Restaurant/Cafe/Hotel
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Specialities,Sales point
A savory sauce made with a soy sauce base and enriched with flavorful bonito dashi. It allows you to easily prepare delicious tempura rice bowls.
| Size / capacity | 1.8L, 107mm×107mm×319mm |
|---|---|
| Ingredients | Soy Sauce(produced in Japan), Rice Fermented Seasoning, High-fructose Corn Syrup, Sugar, Bonito Extract, Salt, Yeast Extract / Seasoning (Amino Acids, etc.), Caramel Color. Contains: Wheat, Mackerel, Soy, Apple. |
| Requisite documents/ certification | ISO22000 |
| Expiration date | 12 months |
OVERSEAS CO.,LTD.
https://overseas-inc.jp/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Imports Food
- Booth number E6-C75
| Exhibited products | Import Food, Import Wine, Japanese Food, Export |
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