Sukiyaki Sauce 1.8L
- Liquid Seasoning
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Target Sector
Food importer, Supermarket, Restaurant/Cafe/Hotel(Food Service)
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Usage Scenes(Usage/Recipies)
Cooking, Restaurant/Cafe/Hotel
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Specialities,Sales point
A mellow, fragrant sukiyaki sauce with a well-balanced mix of soy sauce, mirin, and sake that enhances the natural taste of the ingredients.
| Size / capacity | 1.8L, 107mm×107mm×319mm |
|---|---|
| Ingredients | Soy sauce(produced in Japan), High-fructose Corn Syrup, Sugar, Starch Syrup, Mirin, Sake / Seasoning(Amino Acids, etc.), Alcohol, Acidulant. Contains: Wheat and Soy. |
| Requisite documents/ certification | ISO22000 |
| Expiration date | 15 months |
OVERSEAS CO.,LTD.
https://overseas-inc.jp/- Japan exhibitors
- Exportable
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- Imports Food
- Booth number E6-C75
| Exhibited products | Import Food, Import Wine, Japanese Food, Export |
|---|