-
Target Sector
RESTAURANTS, HOTELS, SUPERMARKETS, TRADITIONAL SHOPS
-
Usage Scenes(Usage/Recipies)
It can be eaten on its own, although it is usually accompanied by bread, cheese, fruit, fish, vegetables, etc. Thanks to its intense flavour, it is easy to combine with any product, allowing for a wide range of personal touches to suit the tastes of each diner.
-
Specialities,Sales point
Discerning customers who wish to enjoy Spanish ham, an easy-to-eat product that goes well with any meal.
- Countries of Trade
JAPAN : Both direct and indirect transactions are acceptable
| Size / capacity | 7-8 kg |
|---|---|
| Ingredients | Pork ham, salt, sugar, acidity regulator (E-331iii), preservatives (E-252, E-250), antioxidant (E-301). |
| Requisite documents/ certification | EU-HACCP IFS, BRC, TSG Serrano Ham |
| Expiration date | 365 days |
NICO JAMONES & AW JAPAN
https://nicojamones.com- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : ICEX SPAIN TRADE AND INVESTMENTS
- FOODEX JAPAN 2026 / 2026 Japan Meat Industry Fair 50th
- National Pavilion
- Booth number W1-B01-070
| Exhibited products | IBÉRICO HAM, SERRANO HAM (BONE-IN, DEBONED, BLOCKS AND SLICED), CHORIZO AND SALCHICHÓN |
|---|