Smolt, Inc.

https://www.smolt.co.jp/

Seafood
Booth number S1-K15

Japan exhibitors
Exportable

Inquiry to exhibitor

Our company carries out fully controlled, antibiotic-free aquaculture of Japan’s native cherry salmon (Sakura-masu) in Miyazaki Prefecture.
At our booth, we are offering tastings of our Hon Sakura-masu, Hyuganatsu Salmon—raised on feed blended with Miyazaki’s local citrus Hyuganatsu—and Tsukimi Ikura, a rare golden salmon roe harvested from Sakura-masu.

Country / Region	JAPAN
Exhibited products	Hyuganatu Salmon,Hon Sakura Masu,Tsukimi ikura

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Inquiry to exhibitor

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Exhibitor name : Smolt, Inc.

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