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Target Sector
Importers and distributors of BBQ products, supermarket chains, convenience stores, HORECA sector (hotels, restaurants and catering), gourmet food retailers, outdoor and camping retailers, eco-friendly product buyers, private label buyers and e-commerce distributors.
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Usage Scenes(Usage/Recipies)
Barbecue grilling, yakiniku restaurants, outdoor cooking, camping, backyard BBQ, premium steak houses, Korean BBQ, Japanese BBQ restaurants, home grilling, food festivals and catering events.
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Specialities,Sales point
100% natural walnut shell charcoal.
Eco-friendly and sustainable product.
High heat performance with long-lasting burn.
Low smoke and low ash residue.
Cleaner combustion compared to traditional charcoal.
Premium quality ideal for restaurants and high-end grilling.
Consistent size and performance.
Environmentally responsible alternative to wood charcoal.
