9 OLIVERES

Gourmet food retailers, organic and health-conscious markets, premium restaurants, eco-friendly and sustainable product stores, and international distributors of high-quality olive oils.

Ideal for enhancing salads, vegetables, and fresh bread with its delicate and fruity flavor.
Perfect for finishing dishes like grilled fish or pasta to add a touch of premium quality.
A thoughtful gift for food enthusiasts and gourmet connoisseurs.

100% Alfafarenca Variety:
Crafted exclusively from the Alfafarenca olive variety, prized for its fresh herbal aroma, balanced bitterness, and a pleasant spicy finish, with a clean, fruity aftertaste.

Limited Edition, Award-Winning Premium EVOO:
Produced in small batches to guarantee exceptional quality and exclusivity. Winner of the 3rd Prize at the World Best Healthy EVOO Contest 2024/2025, recognized for outstanding health-related quality parameters.

Cold-Extracted for Maximum Freshness:
Cold-extracted within hours of harvesting to preserve the oil’s vibrant character, natural nutrients, and sensory complexity.

Ultra-High Polyphenols & Powerful Antioxidants:
Exceptional ultra-high polyphenol content and natural antioxidants (including vitamin E) that contribute to oxidative protection and support a healthy diet—ideal for consumers seeking both premium flavor and maximum functional benefits.

Gourmet food retailers, organic and health-conscious markets, premium restaurants, eco-friendly and sustainable product stores, and international distributors of high-quality olive oils.

Ideal for enhancing salads, vegetables, and fresh bread with its delicate and fruity flavor.
Perfect for finishing dishes like grilled fish or pasta to add a touch of premium quality.
A thoughtful gift for food enthusiasts and gourmet connoisseurs.

100% Picual Variety:
Made exclusively from the Picual olive variety, known for its robust flavor profile with notes of fresh green olives, tomato leaves, and a slightly peppery finish.

Limited Edition Premium Olive Oil:
A special edition produced in small batches to ensure the highest quality and exclusivity for discerning consumers.

Cold-Extracted for Maximum Freshness:
The oil is cold-extracted within hours of harvesting to preserve its intense flavor, vibrant color, and nutritional benefits.

Rich in Antioxidants and Polyphenols:
Picual olives are naturally high in antioxidants, polyphenols, and oleic acid, making this oil exceptionally healthy and perfect for heart health and anti-inflammatory benefits.

Gourmet food retailers, organic and health-conscious markets, premium restaurants, eco-friendly and sustainable product stores, and international distributors of high-quality olive oils.

Ideal for enhancing salads, vegetables, and fresh bread with its delicate and fruity flavor.
Perfect for finishing dishes like grilled fish or pasta to add a touch of premium quality.
A thoughtful gift for food enthusiasts and gourmet connoisseurs.

100% organic extra virgin olive oil produced from sustainably grown olives in Alicante, Spain.
Award-winning oil with a rich, fruity flavor and a high content of antioxidants and healthy fats.
Certified by the Committee of Ecological Agriculture of the Valencian Community (ES-ECO-020-CV).
Cold-extracted to preserve the natural qualities and exceptional taste of the oil.
Limited-edition product made from millenary and centenary olive trees, offering a unique blend of heritage and premium quality.