RICE HOUSE SMART AGRI
https://www.rice-house.com/page/AboutUs03- National Pavilion
- Booth number E5-A30-012
- Overseas exhibitors
- Exportable
- Co-exhibitor
- Organizer : Taiwan External Trade Development Council

We are dedicated to producing the highest-quality Taiwanese rice and strive to meet our customers’ needs with “the finest quality, the best service, and the most reasonable prices.”
Through long-term partnerships with five-star hotels, leading domestic and international restaurant groups, and Japanese restaurants, our quality has been highly recognized and well regarded.
| Country / Region | TAIWAN |
|---|---|
| Exhibited products | Koshihikari, Fu Rice (Taichung No.194), Lu Ming Rice (Tainan No.16), Taiken No.9, Kaohsiung No.147, |
Exhibit Product
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Big Bridge ® Koshihikari
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Target Sector
supermarket、restaurant
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Usage Scenes(Usage/Recipies)
supermarket、restaurant
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Specialities,Sales point
It is produced by the only professional cultivation, most experienced and largest team of Koshihikari rice in Taiwan. Koshihikari rice has a shiny surface, a chewy texture, and distinct grains. It is also delicious cold rice. Koshihikari rice has stable and excellent taste and is suitable for making sushi, rice bowls and delicate rice dishes. It has a wide range of cooking applications and is the rice species designated by the chef.
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Target Sector
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Rice House® Fu Rice
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Target Sector
supermarket, restaurant
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Usage Scenes(Usage/Recipies)
supermarket, restaurant
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Specialities,Sales point
The taste comes from the world's top fragrant rice BASMATI and the light of Taiwanese people: Taijing No. 9. Its unique features are its exquisite appearance and translucent rice texture. It is hot, soft and cold, and is particularly suitable for cooking porridge. Its excellent taste is like the aroma of seven-leaf orchid, which is sweet and sweet when chewed.
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Target Sector
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Rice House® Lu Ming Rice
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Target Sector
supermarket, restaurant
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Usage Scenes(Usage/Recipies)
supermarket, restaurant
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Specialities,Sales point
Tainan No. 16 rice pioneered the "molecular-assisted breeding technology" and greatly improved the efficiency of traditional breeding. It not only adapts to Taiwan's growing environment, but also retains the delicious characteristics of Koshihikari rice. It is a major achievement in the history of Taiwan's breeding. Tainan No. 16 rice has a plump and clear appearance. After cooking, the rice appears shiny, with distinct grains, and is elastic and sweet.
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Target Sector